Wines we will taste …..

SULA VINEYARDS

Tropicale Rose

Varietal Composition: This wine is a blend consisting of 70% Chenin Blanc, 30% Riesling, and Syrah.

Flavours & Profile: It is known for aromatic notes of peach, passion fruit, and a distinct hint of guava on the finish.
Pairings: It is highly versatile, with recommended pairings including:
- Aperitifs
- Salads
- Fried seafood appetizers
- Anda Masala (Indian egg curry)
- White sauce pasta
Characteristics: Described as "India's top bubbly," it is a sparkling rosé that is often cited as a perfect choice for casual celebrations and brunch.

Experience Sula’s Tropicale Rosé, India’s first and only Gold winner at the International Wine Challenge. A refreshing burst of tropical fruit and berry flavours, perfect for any celebration.

Crafted with utmost care and a deep commitment to the environment, this sparkling wine is produced using rigorous sustainable practices. Explore our picturesque vineyard nestled amidst the serene rolling hills of Nashik Valley. Uncover the essence of our winemaking process at our Tasting Room and immerse yourself in the luxury of our exquisite vineyard resort, The Source.

Discover happiness in every bottle of Brut Tropicale, the epitome of sparkling rose wine. Join us on a journey that combines passion, sustainability, and the art of winemaking. Elevate your celebrations and create unforgettable moments with this sparkling gem.

sula Sauvignon blanc

This 100% Sauvignon Blanc from Sula Vineyards is recognized as India's first Sauvignon Blanc, offering a New Zealand-style, high-acid profile. It features vibrant notes of green apple, guava, and bell peppers, making it an excellent pairing for salads, asparagus, paneer tikka, and green kebabs.

Key Details:

Varietal: 100% Sauvignon Blanc.
Style: New Zealand style, aromatic, crisp, with high acidity.
Flavours: Green apple, guava, bell peppers, and tropical notes.
Pairings: Caesar salad, asparagus, paneer tikka, and hara bhara kebab.
Highlights: India's first-ever Sauvignon Blanc, produced with sustainable practices.

Renowned for its exquisite aromas, the internationally acclaimed Sauvignon Blanc is a delightful white wine that embodies aromatics, crispness, and freshness. With classic green pepper notes and enchanting tropical flavors, this best white wine offers a truly captivating experience.

Crafted with the utmost respect for the environment, our vineyard strictly adheres to sustainable practices. Immerse yourself in the rolling hills of the Nashik Valley and explore our beautiful vineyard, Tasting Room, and the enchanting vineyard resort, The Source.

Sula Chenin Blanc

Varietal: 100% Chenin Blanc.

Style: Easy-drinking, off-dry.
Flavours: Ripe tropical fruit and hints of honey.
Pairing Suggestions: Salad, Gujarati thali, vegetable quiche, and rawa fried fish.
Highlights: India's best-selling white wine, ideal for beginners.

Our exquisite Chenin Blanc wine is a refreshing and easy-drinking white wine that delights the palate with its subtle sweetness and perfectly balanced acidity. It is crafted with the utmost care, using sustainable practices that showcase our ultimate respect for the environment.

Discover the true essence of the best white wine in every sip. Embrace the natural harmony of flavors while cherishing the sustainable practices that goes into every step of its creation.

Experience the charm of our beautiful vineyard and immerse yourself in the allure of the Nashik Valley's rolling hills. Visit our Tasting Room and indulge in the extraordinary taste of our Chenin Blanc wine, created with passion and dedication. Don't miss the opportunity to stay at our luxurious vineyard resort, The Source, where you can fully immerse yourself in the wine culture.

Mettler Family Vineyards Petite Sirah

2022 Estate Grown Petite Sirah

The Mettler Petite Sirah stays true to its varietal heritage with a deep and inky purple color, velvety mouth feel with aromas of dark berries and plum, with hints of pepper and honey on the finish. Well integrated tannins create a bold backdrop for the lush texture that carries the flavors through the lingering finish.

Zenato Ripassa Valpolicella Superiore Ripasso

Valpolicella Ripasso (often called "baby Amarone")

Deep ruby red with garnet hues. The nose is richly expressive, offering a heady mix of ripe black cherry, dried plum, and redcurrant laced with dried herbs, tobacco, and a hint of baking spice. As the wine opens, subtle aromas of leather, dark chocolate, and a touch of black pepper emerge. On the palate, it’s velvety and layered, with a core of juicy dark fruit—blackberry, cherry compote, and fig—supported by well-integrated tannins. The signature ripasso technique adds depth and richness, with flavors of dried fruit, raisins, and a gentle note of licorice. The wine’s bright acidity provides balance, lifting the ripe fruit and keeping the wine fresh and lively. Drink now–2032

Requiem 2020 Red Blend Red (Columbia Valley (WA))

Wine

BLEND | 50% Merlot & 50% Syrah

VINEYARDS | Requiem Red is a blend of 50% Syrah and 50% Merlot from four sites in the Columbia Valley, mostly the Yakima Valley AVA. Yakima Valley is the state’s oldest AVA (in fact, the first federally recognized area in the Pacific Northwest), and is home to some of Washington’s most storied and historic vineyards. It also is the largest sub-appellation of the Columbia Valley, both in total size and planted acreage, with the valley home to over one quarter of Washington’s total grape vine acreage.

Soils are strongly influenced by the Missoula Floods, which were a series of dramatic cataclysms in prehistoric times. Moderate to deep silt-loam is layered over gravel or directly onto basalt bedrock. This foundation creates well-drained soils that are ideal for irrigated viticulture.The 2020 vintage was a relatively warm, dry year marked by a significantly smaller crop than average. Though in short supply, the grapes were outstanding in quality with small, concentrated berries that benefitted from extended hang time for optimal phenolic ripening and color.

**WINEMAKING |**Fruit was harvested (Merlot in late August/early September and Syrah in late September) and completely destemmed. Vinification stainless steel fermenters followed by elevage in tank - no oak.

TASTING NOTES | This is a sassy blend with swagger - full and juicy with ripe, gushing, velvety black fruit flavors. You may find blackcurrant, dark cherries, brair patch fruits, blueberry jam, liquorice, and dark chocolate - or maybe not. You will find it to be delicious.Robust, spicy and warm, this is a great companion for a workday wind down, roasted dishes at the table, and lively conversation into the wee hours of the night.